
An internal investigation into the food samples of the hotel served at the June 12 event at the Oak Room of the Cinnamon Grand Hotel which led to around 20 guests being hospitalized has revealed that the butter served at the function may have been the cause for concern, says The Cinnamon Grand Colombo Hotel management.
In a statement, the management said that the hotel has extended its full co-operation to all investigations carried out by the regulatory authorities to ascertain the cause of the complaints.
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