Sweet relief! Pope Francis’ return from hospital after a month-long battle with pneumonia had Romans shouting “Hallelujah!” And now, they can taste it, too. A new gelato flavor, called Hallelujah, made its debut over the weekend, featuring gianduia—a blend of roasted hazelnuts and pure chocolate.
Coinciding with the pope’s recovery, the sweet creation also marked International Handmade Gelato Day on March 24, with proceeds supporting homelessness initiatives worldwide. Unveiled at kiosks near the Vatican, the flavor quickly became a pilgrimage of its own, drawing tourists, locals, and gelato lovers eager for a taste.
Enjoyed by both young and old, ice cream is undoubtedly one of the world’s most popular desserts. With several flavors developed over centuries, the love for this frozen treat never fades. However, when it comes to actual ice-cream facts, we don’t really know much. For instance, when was it invented? And which figures in history loved it?
Source: Stars Insider
--Agencies
